Assorted Kabobs

~ Scallop Kabobs ~
~ Mexican Flavored Lamb Kabobs ~
~ Assorted Seafood Kabobs ~

Try these combinations:

Acadia Lemon Pepper & Garlic or Mont St. Michel Honey Dijon with Shrimp, Cherry Tomatoes & Green Peppers

Chicken Strips in Maui Mountain Hawaiian or Hot Teriyaki

Maui Mountain Tropical BBQ Beef or Honey Hickory BBQ with Mushrooms and Onions

Pork Strips in Nong Khai Thai Marinade and Pineapple Chunks

Cooking foods on skewers is quick, easy & colorful.

Try alternating meat, poultry or fish with cut vegetables or fruit on bamboo or metal skewers.

Here's how to do it:

Cut meats and vegetables in 1" cubes or strips.

Place meats & vegetables in separate glass containers or re-sealable plastic bags. Pour enough World Harbors Marinade or Sauce to coat & refrigerate 20 minutes for fish; 30 minutes or longer for meats & vegetables.

Thread alternate chunks of meat and vegetables onto skewers.

Grill, basting and turning frequently, 8-10 minutes for chicken & rare beef; 6-8 minutes for fish.

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