Fiery & Sweet Jumbo Shrimp Satay
Leave skins on shrimp for this sensational Thai-inspired dish.
4 Servings

1 lb. jumbo shrimp, unpeeled
3/4 cup World Harbors® Thai Sauce & Marinade
Bamboo skewers

In glass dish or re-sealable plastic bag, pour sauce over shrimp and marinate 30 minutes or longer. Thread onto bamboo skewers that have been presoaked in water to prevent burning. Grill over medium hot coals 3 minutes each side.

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